Home

Main content starts here, tab to start navigating

Honestly Farm to Fork

Our amazing friends and farmers of Hunt Family Farms, Hunt Sisters Egg Farm and Healthy Hoosier Oil are integral to our Farm to Fork program here at Jefferson Street BBQ! Nathan Hunt of Hunt Family Farms explains how he raises pork for our restaurant; "We breed our own sows on pasture, and raise our own piglets until they reach market weight. We feed a mixture of our corn, supplements, and sunflower meal sourced from Healthy Hoosier Oil." Twin sisters and 7th generation farmers, Lilly & Savannah Hunt, raise chickens on their family's farm and supply Jefferson Street BBQ with their farm fresh eggs for salads and desserts. Mark Boyer of Healthy Hoosier Oil produces "extra premium cold pressed sunflower oil which is chemical free and sustainably grown." The by-products from this process go directly to the Hunt Family Farm to feed the hogs. Jefferson Street BBQ is committed to sourcing local, being good stewards of the land and sharing this with our customers and community. 

Photo Credit: The Stormworks

Socially Distanced Meals | Great for Offices, Shift Meals, Holiday Meals

COVID-19 COMPLIANT INDIVIDUALLY PACKAGED MEALS

All meals will be prepared and packaged under strict guidelines to ensure your group’s safety.

Each meal will be individually boxed/packaged and include silverware and napkins. Please note that due to high demand, at this time, we request all meals be the same (all the same meats & sides). We can work with you if you have a large group and can split it 50/50. 

You can pick-up your order or we can deliver up to 60 miles from our restaurant. 

Check out the Catering Menu and then call us to book (765) 395-5117 ext. 2. 

Open for Dine-In, Carryout, Delivery & Catering

Offering exceptional farm to fork bbq - sandwiches, wraps, sharing plates, even vegetarian items!

If you have questions, please call us at (765) 395-5117

Order OnlineCall Now

Dining Room, Carryout & Pick-Up Hours

Tuesday - Friday

Lunch: 11:00 am - 2:00 pm

Dinner: 5:00 pm - 8:00 pm

Saturday

Lunch: 12:00 pm - 3:00 pm

Dinner: 5:00 pm - 8:00 pm

We are closed Sundays, Mondays and all major holidays. 

Delivery Hours

Friday - Saturday

5 pm - 8:00 pm

We have updated our delivery zone! We are now delivering up to 10 miles (as the crow flies). To check availability in your area, look at our online ordering!

For larger orders and catering, we deliver up to 60 miles 7 days a week. Contact our catering office at (765) 395-5117 ext. 2 to book your delivery.